Aug 3, 2020 | Blog, Entrees, Kid-Friendly, Nutrition, post-workout meal, Recipes
INGREDIENTS: 5-6 medium zucchini (2 1/2 pounds), trimmed ¾ tsp sea salt, divided 1 ripe avocado 1 cup packed fresh basil leaves ¼ cup unsalted shelled pistachios 2T fresh lemon juice ¼ tsp fresh ground pepper ¼ cup extra-virgin olive oil plus 2 tablespoons, divided 3...