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Beans and Greens

Beans and Greens

Bursting with nutrients, kale makes a tasty addition to soups, casseroles or even simply sautéed as a side dish. This recipe brings kale together with ingredients you probably already have on hand — bacon, canned chickpeas, onion, carrot, Greek yogurt — for a dish...

Sauteed Brussels Spouts with Bacon & Onion

Looking for a tasty, yet healthy, side for your Thanksgiving dinner? Fresh herbs, onion and bacon pair beautifully with Brussels sprouts in this green dish, which is low carb, low fat, low sodium and gluten free. It’s a great addition to any meal! Ingredients 2...