Cheesy Spinach & Artichoke Stuffed Spaghetti Squash
This stuffed spaghetti squash slashes both carbs and calories by 75 percent for a delicious, creamy casserole you can feel good about eating. It’s worth roasting the squash versus cooking it in the microwave if you have the time: the flavor gets sweeter and more intense. Ingredients 1 (2½ to 3 pound) spaghetti squash, cut […]
