Chipotle Honey Pulled Pork Tacos

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INGREDIENTS:

  • 3 tsp chipotle powder
  • 2 tsp cumin
  • 2 tsp paprika
  • 2 lbs pork tenderloin
  • ¾ cup raw honey
  • ¼ cup lime juicefresh squeezed
  • 3 tbsp fresh cilantro
  • 8 soft taco tortillasflour, or corn
  • 2 large avocadossliced
  • ½ cup cotija cheesecrumbled
  • ¼ cup fresh cilantro
  • 1 limesliced into 8 wedges

PREPARATION:

  • In a small bowl combine the chipotle powder, cumin, and paprika.
  • Rub onto each pork tenderloin.
  • Place the tenderloins in a slow cooker.
  • In another small bowl whisk the honey, lime juice, and cilantro together.
  • Pour over the pork in the slow cooker.
  • Cook on low for 6-8 hours or high for 4 hours.
  • Pull the pork apart with a fork.
  • Once the pork is shredded inside the crockpot, prepare the tacos.
  • Spoon the pork into warmed tortillas and top with avocado, cotija cheese, and fresh cilantro.
  • Serve each taco with a lime wedge for squeezing over the taco.
  • Makes 8 tacos.

NUTRITION INFO:

Calories 439, Carbs 48g, Protein 28g, Fat 15g, Cholesterol 82mg, Sodium 392mg, Fiber 4g, Sugar 28g

Reference:  https://whitneybond.com

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