Getting in the spirit of Cinco de Mayo with homemade salsa!


  • Tons of color means tons of antioxidants
  • Can have with your favorite chips or top grilled chicken, fish or salad for lots of flavor


2 apples, chopped

1 kiwi, chopped

2 habanero peppers, seeded and chopped

1 cup of cherry tomatoes, chopped

1 mango, chopped

1 cup blueberries

1 handful of cilantro, chopped

drizzle of raw honey


Mix all ingredients together and refrigerate for at least 2 hours so flavors can meld.  Have with your favorite chips, put on your cooked protein or add to salad.  So flavorful and delish!  Enjoy!

Nutritional Information:

Yields about 15 servings (1/2 cup servings) –  Per serving:  Calories 33, Prot 3g, Carbs 8g, Fiber 2g, Sugar 5g, Sodium 2mg, Fat 0g, Sat Fat 0g, Chol 0g