Turkey Cutlets with Parmesan Crust

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Ingredients: 4 turkey breast cutlets (4 oz each) 2 large organic egg whites (beaten) 1/3 cup seasoned breadcrumbs (your choice) 2 tbsp Parmesan cheese kosher salt and fresh pepper 1 tbsp butter 1 tsp olive oil lemon wedges for serving Preparation: Season cutlets with salt and pepper. Combine bread crumbs and Parmesan cheese in a medium bowl. In another bowl beat egg whites. Dip turkey cutlets in egg […]

Twice-Baked Sweet Potato

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Ingredients: 8 medium sweet potatoes 1 tablespoon of your favorite oil ½ cup finely grated Parmesan cheese, divided ⅓ cup sour cream 2 tablespoons pure maple syrup 1 teaspoon salt ½ teaspoon ground pepper ½ teaspoon freshly grated or ground nutmeg Fried baby kale leaves for garnish (see Tip) Preparation: Preheat oven to 400 degrees […]

Butternut Squash Soup with Apple Grilled Cheese Sandwiches

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Ingredients: 2 tablespoons grapeseed or coconut oil, divided 1 cup chopped onion 2 tablespoons minced fresh ginger 1 teaspoon ground cumin 1 teaspoon ground turmeric ¼ teaspoon cayenne pepper, plus more for garnish 5 cups cubed (1-inch) peeled butternut squash 1 (15 ounce) can light coconut milk, divided 2 cups low-sodium no-chicken broth or chicken […]

Turkey White Bean Pumpkin Chili

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Ingredients: cooking spray 2 lb 99% lean ground turkey 1/2 tsp olive oil 1 small onion, chopped 3 garlic cloves, minced 1 tsp chili powder 2 bay leaves 1 1/2 tbsp cumin 1 tsp oregano 2 15 oz cans white northern or navy beans, rinsed and drained 15 oz can pumpkin puree 4.5 oz canned chopped green chile 2 cups low sodium chicken broth  kosher salt and pepper to taste chopped cilantro, ,red onion or chives […]

Cheddar-Stuffed Buffalo Chicken Meatloaf

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Ingredients 1 pound organic lean ground chicken (or sub turkey) 1 organic egg 3 tablespoons your favorite buffalo sauce ⅓ cup panko breadcrumbs ½ white onion, very finely diced 3 cloves garlic, minced 1/4 teaspoon salt Freshly ground black pepper 3 ounces sharp cheddar cheese (or about ¾ cup shredded cheddar cheese) For topping: 1/2 cup buffalo sauce, divided To garnish: Diced green onion (green part only) or fresh chopped cilantro […]

Cilantro Lime Chicken Breast

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Ingredients: 4 organic boneless skinless chicken breasts (6 oz each) zest and juice of 1 lime (plus 1 lime cut into wedges) 1 tbsp olive oil 1/2 cup fresh cilantro (divided) 2 cloves minced garlic 1 tsp kosher salt and black pepper (to taste) Instructions: Pound the thicker end of the chicken breast with a mallet to make it even with the thinner end Combine the juice of […]

Fall Pumpkin Pie Granola Clusters

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INGREDIENTS: 2 cups gluten free rolled oats 1/3 cup pepitas 1/3 cup raw almonds 1/3 cup pistachios 1/3 cup walnuts 1/4 cup almond meal 1 teaspoon cinnamon 1/4 teaspoon nutmeg 1/8 teaspoon ginger 1/4 teaspoon sea salt 3/4 cup pumpkin puree 1 tablespoon coconut oil, melted 1/4 cup pure maple syrup 1 teaspoon vanilla PREPARATION: […]

Chipotle Honey Pulled Pork Tacos

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INGREDIENTS: 3 tsp chipotle powder 2 tsp cumin 2 tsp paprika 2 lbs pork tenderloin ¾ cup raw honey ¼ cup lime juice, fresh squeezed 3 tbsp fresh cilantro 8 soft taco tortillas, flour, or corn 2 large avocados, sliced ½ cup cotija cheese, crumbled ¼ cup fresh cilantro 1 lime, sliced into 8 wedges PREPARATION: In a small bowl combine the chipotle powder, cumin, and paprika. Rub onto each pork tenderloin. Place the tenderloins in a slow cooker. In […]

Kale & Peach Salad

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INGREDIENTS: Peach vinaigrette: 1 peach, sliced  2T apple cider vinegar 2T extra-virgin olive oil 2T water 1T raw honey 1/4 tsp each salt & fresh ground pepper Salad: 1 bunch kale, stems removed (about 8 cups) 1 ripe peach, chopped 1/2 avocado, sliced 1/2 red onion, diced 1 cup cooked chickpeas (optional) Add grilled chicken or fish for more protein! PREPARATION: Prepare the Peach Vinaigrette: Combine the peach, vinegar, […]

Sausage and Kale Spaghetti Boats

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INGREDIENTS: 1/2 pound spicy Italian chicken sausage (optional to take out of casing) 1 bunch kale center rib removed and torn into pieces (about 6 cups prepared) 6 ounces whole milk mozzarella cheese shredded 1 large onion, sliced 1T olive oil 2 cloves garlic, minced kosher salt PREPARATION: Preheat oven to 350°F Combine 1 tablespoon olive oil and the garlic in a small dish so that the […]

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