Healthy Italian: Chicken Saltimbocca

Healthy Chicken Saltimbocca

Saltimbocca’s means to “jump in the mouth” with flavor, and this healthy version doesn’t disappoint! We make the restaurant version a lot healthier (and easier) by replacing veal with chicken, cutting down on the cheese (but it’s still in there!) and adding lots of spinach to amp up the greens! Chicken, prosciutto, spinach, Parmesean and […]

Instant Pot Vegetable Lemon Risotto

Looking for a great, yummy vegetarian meal (or side)? How about a creamy risotto that is not only ridiculously flavorful and delicious, it’s dairy free, egg free, gluten free, nut free and loaded with veggies? Sounds good, right? Here’s the best part: this vegetable lemon risotto good for you. No, really – it is! Usually people don’t […]

Beef Enchilada Quinoa

Love enchiladas, but not the calories? This Beef Enchilada Quinoa recipe is a healthier, gluten-free alternative! You’ll get all of those yummy Mexican flavors and spice but its GOOD FOR YOU, and easy to make! Quinoa is gluten-free, high in protein and one of the few plant foods that contain all nine essential amino acids. It is […]

Garlic-Lemon Chicken and Zucchini

If you love garlic you will LOVE this dish! This low carb, gluten free, paleo chicken and zucchini cooks in a yummy garlicky sauce and is super easy to prepare and cook! The recipe calls for boneless, skinless chicken thighs (with excess fat trimmed off), but if you’re looking to cut some calories and fat, use chicken breasts […]

Tomato & Wine Braised Chicken

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Braising is a combination-cooking method that uses both wet and dry heats: typically, the food is first seared at a high temperature, then finished in a covered pot at a lower temperature while sitting in some amount of liquid.These chicken thighs cook in a simple herb-infused tomato and wine sauce that will warm you up […]

Skinny Chicken Piccata

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How is everyone doing in 2018? Eating healthier? Working out more? It’s been an entire 10 days days and we are feeling GREAT here at Alloy! We’re killing it in the workouts and working to lighten up some of our favorite recipes so we can have all of the flavors we love without the guilt. A […]

Roasted Kale Chips with Parmigiano-Reggiano

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Go green! These kale chips are great as a crispy side dish to serve with stews or casseroles, or let them cool and enjoy as a crunchy alternative to potato chips. They’re not only yummy, they’re also low carb and gluten free – so they can work with just about any diet! Ingredients: 1 bunch […]

Slow Cooker Mexican Quinoa

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Looking for a different/gluten free/just plain delicious vegetarian meal? This Mexican quinoa is super simple, healthy, flavorful and filling! It takes only 15 minutes to prep (even quicker if  you buy pre-cubed butternut squash!), then the slow cooker does the rest! It’s perfect for a busy week night!    Ingredients 1 and 1/2 pounds butternut squash […]

Crockpot Zucchini Lasagna

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Did you know you can make lasagna in a slow cooker? Not only CAN you, but it’s SO GOOD! It is not only good, it’s also super easy! In this recipe, we’re going for the low carb/gluten-free option and using zucchini “noodles” in place of traditional noodles. You just pour tomato sauce on the bottom of the […]

Flourless Peanut Butter Cookies

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  This flourless peanut butter cookie recipe is excellent and so easy to make! Because this recipe contains no flour, the true peanut butter taste comes through loud and clear – the cookies are a filling, high-protein sweet treat that will satisfy all the peanut butter lovers out there! Kids of all ages will love them! Ingredients […]

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