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Hibachi Steak Salad

Hibachi Steak Salad

Yum Yum! Think of this healthy restaurant makeover as the Japanese steakhouse experience in salad form brought to your kitchen!  Enjoy! INGREDIENTS: 1 ¼ pounds steak (Boneless Strip, 1-1 1/4 Inches Thick, Trimmed) ½ tsp salt, divided ¼ tsp white ground pepper 2...
Hibachi Steak Salad

Citrus Shrimp and Avocado Salad

Ingredients: Citrus Shrimp: 1 T coconut oil, melted 4 clementines 3 lemons 5 tsp garlic, finely chopped 1 tsp sea salt ½ tsp ground pepper 1 lb. shrimp Salad Base: Mixed power greens (about 12 cups) 2 avocados, diced 2 T olive oil 1 lemon Salt to taste Preparation: In...
Chicken Apple Salad

Chicken Apple Salad

Here’s a recipe that will be perfect on a summer night!  Fire up your grill and enjoy! Filled with lots of lean protein to keep you full and satisfied Has lots of color from veggies and fruits to give you fiber and antioxidants Serve on top of a mixed green...
Avocado Chicken Salad

Avocado Chicken Salad

Here’s an easy chicken salad recipe that replaces mayo with avocado to kick up the nutrition!  Enjoy this wonderful salad with all kinds of goodness on top of greens or your favorite sprouted bread!   Ingredients: 1 cup finely chopped cooked chicken (baked,...
Shaved Vegetable Salad

Shaved Vegetable Salad

Summer and Fall is the prime season for some of the most beautiful and delicious vegetables.  Who wouldn’t want fresh crisp flavors of raddish, beets and cabbage are combined with a light lemony vinaigrette? When you mix them all together in the eye catching...