Cinnamon and Banana Protein Pancakes
Ingredients: 1 large banana2 organic eggs1/8 teaspoon baking powder 2 tablespoons cinnamon whey protein powder (can purchase at the front desk) Preparation: Place a medium skillet over medium heat on the stove. Let it heat up while you prepare the pancakes. To prepare the pancakes, mash the banana well with a fork. Add the eggs, […]
Sweet Potato Fudgy Brownies
Ingredients: 3/4 cup sweet potato 1/2 cup creamy almond butter (use raw almond butter for best flavor) 1/2 cup cacao powder 1 cup coconut sugar 1/3 cup gluten-free flour mix 1 teaspoon baking powder 1 teaspoon vanilla extract 1/4 teaspoon salt 1/2 cup chocolate chips Preparation: Preheat the oven to 350ºF and line a 9-inch square pan with parchment paper. In a large bowl, combine the mashed sweet potato, almond butter, cacao powder, coconut […]
White Chicken Chili
Ingredients: 2 tbsp olive oil 1 yellow onion, diced 2 cloves garlic, minced 3 tsp cumin 1 tsp oregano 1/2 tsp salt 1/2 tsp pepper 1 tsp chili powder 1/4 tsp cayenne 2 cans white beans, drained and rinsed 1.5 lb organic chicken breasts 4 cups chicken broth (sub bone broth to increase protein and […]
Turkey Cutlets with Parmesan Crust
Ingredients: 4 turkey breast cutlets (4 oz each) 2 large organic egg whites (beaten) 1/3 cup seasoned breadcrumbs (your choice) 2 tbsp Parmesan cheese kosher salt and fresh pepper 1 tbsp butter 1 tsp olive oil lemon wedges for serving Preparation: Season cutlets with salt and pepper. Combine bread crumbs and Parmesan cheese in a medium bowl. In another bowl beat egg whites. Dip turkey cutlets in egg […]
Twice-Baked Sweet Potato
Ingredients: 8 medium sweet potatoes 1 tablespoon of your favorite oil ½ cup finely grated Parmesan cheese, divided ⅓ cup sour cream 2 tablespoons pure maple syrup 1 teaspoon salt ½ teaspoon ground pepper ½ teaspoon freshly grated or ground nutmeg Fried baby kale leaves for garnish (see Tip) Preparation: Preheat oven to 400 degrees […]
Butternut Squash Soup with Apple Grilled Cheese Sandwiches
Ingredients: 2 tablespoons grapeseed or coconut oil, divided 1 cup chopped onion 2 tablespoons minced fresh ginger 1 teaspoon ground cumin 1 teaspoon ground turmeric ¼ teaspoon cayenne pepper, plus more for garnish 5 cups cubed (1-inch) peeled butternut squash 1 (15 ounce) can light coconut milk, divided 2 cups low-sodium no-chicken broth or chicken […]
Turkey White Bean Pumpkin Chili
Ingredients: cooking spray 2 lb 99% lean ground turkey 1/2 tsp olive oil 1 small onion, chopped 3 garlic cloves, minced 1 tsp chili powder 2 bay leaves 1 1/2 tbsp cumin 1 tsp oregano 2 15 oz cans white northern or navy beans, rinsed and drained 15 oz can pumpkin puree 4.5 oz canned chopped green chile 2 cups low sodium chicken broth kosher salt and pepper to taste chopped cilantro, ,red onion or chives […]
Cheddar-Stuffed Buffalo Chicken Meatloaf
Ingredients 1 pound organic lean ground chicken (or sub turkey) 1 organic egg 3 tablespoons your favorite buffalo sauce ⅓ cup panko breadcrumbs ½ white onion, very finely diced 3 cloves garlic, minced 1/4 teaspoon salt Freshly ground black pepper 3 ounces sharp cheddar cheese (or about ¾ cup shredded cheddar cheese) For topping: 1/2 cup buffalo sauce, divided To garnish: Diced green onion (green part only) or fresh chopped cilantro […]
Cilantro Lime Chicken Breast
Ingredients: 4 organic boneless skinless chicken breasts (6 oz each) zest and juice of 1 lime (plus 1 lime cut into wedges) 1 tbsp olive oil 1/2 cup fresh cilantro (divided) 2 cloves minced garlic 1 tsp kosher salt and black pepper (to taste) Instructions: Pound the thicker end of the chicken breast with a mallet to make it even with the thinner end Combine the juice of […]
Fall Pumpkin Pie Granola Clusters
INGREDIENTS: 2 cups gluten free rolled oats 1/3 cup pepitas 1/3 cup raw almonds 1/3 cup pistachios 1/3 cup walnuts 1/4 cup almond meal 1 teaspoon cinnamon 1/4 teaspoon nutmeg 1/8 teaspoon ginger 1/4 teaspoon sea salt 3/4 cup pumpkin puree 1 tablespoon coconut oil, melted 1/4 cup pure maple syrup 1 teaspoon vanilla PREPARATION: […]
